Last weekend was my youngest's 5th birthday. So with family & friends in town I decided to do a morning meal this time to change it up. Making pizza's for breakfast. Nothing really much needed in a way of recipe for this one.
I must made a pancake for the pizza crust & topped it with eggs (open omelet style) in place of pizza sauce. I used bacon, sausage & green bell peppers for the toppings (all pre-cooked). To top it off I used colby jack cheese (it is what we had in the fridge). This was one delicious dish and have given me another great inventive way to eat your average breakfast food (we'll save that for another post).
What I love about this dish is the almost unlimited choices of cheese & toppings you can do for this dish. Just as with pizza an omelet is a great canvas for almost any other kind of meat, veggie combination. Have fun with it. I just used what we had in the fridge at the time for this one, but man have we thought of some cool ideas for next time.
Wanna know a secret? This also gave me another idea for a new way to eat breakfast. I think I will save it for another post though. Here is the hint, to get really really fluffy pancakes (if you use a pre-made mix) use 1/3 milk & 2/3 water for the wet portion of the directions. The more milk you add the thicker the pancakes will be. Speaking of pancakes, just one last thing. The guy Jim who inspired me to do fun pancakes is coming out with a book. He does some really cool things with pancakes, check him out at www.jimspancakes.com
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